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Sous Chef with a minimum of 3 to 5 years management experience either in hotel, upscale restaurant or private club. The Sous Chef assists the Executive Chef with menu planning, inventory and ensuring that the kitchen meets all safety ...Sous Chef (Private Country Club) | Twitterfieds.com
Wednesday, November 9, 2011
Sous Chef (Private Country Club) | Twitterfieds.com
Sous Chef with a minimum of 3 to 5 years management experience either in hotel, upscale restaurant or private club. The Sous Chef assists the Executive Chef with menu planning, inventory and ensuring that the kitchen meets all safety ...Sous Chef (Private Country Club) | Twitterfieds.com
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